Additional Resources
Top Commentators:
- Elliott Abrams
- Fouad Ajami
- Shlomo Avineri
- Benny Avni
- Alan Dershowitz
- Jackson Diehl
- Dore Gold
- Daniel Gordis
- Tom Gross
- Jonathan Halevy
- David Ignatius
- Pinchas Inbari
- Jeff Jacoby
- Efraim Karsh
- Mordechai Kedar
- Charles Krauthammer
- Emily Landau
- David Makovsky
- Aaron David Miller
- Benny Morris
- Jacques Neriah
- Marty Peretz
- Melanie Phillips
- Daniel Pipes
- Harold Rhode
- Gary Rosenblatt
- Jennifer Rubin
- David Schenkar
- Shimon Shapira
- Jonathan Spyer
- Gerald Steinberg
- Bret Stephens
- Amir Taheri
- Josh Teitelbaum
- Khaled Abu Toameh
- Jonathan Tobin
- Michael Totten
- Michael Young
- Mort Zuckerman
Think Tanks:
- American Enterprise Institute
- Brookings Institution
- Center for Security Policy
- Council on Foreign Relations
- Heritage Foundation
- Hudson Institute
- Institute for Contemporary Affairs
- Institute for Counter-Terrorism
- Institute for Global Jewish Affairs
- Institute for National Security Studies
- Institute for Science and Intl. Security
- Intelligence and Terrorism Information Center
- Investigative Project
- Jerusalem Center for Public Affairs
- RAND Corporation
- Saban Center for Middle East Policy
- Shalem Center
- Washington Institute for Near East Policy
Media:
- CAMERA
- Daily Alert
- Jewish Political Studies Review
- MEMRI
- NGO Monitor
- Palestinian Media Watch
- The Israel Project
- YouTube
Government:
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(Ha'aretz) Nir Hasson - During the month of Ramadan, demand for special breads soars, east Jerusalem Arab bakery owners say, especially for braided challahs called "mijdal." The word means braided bread in Arabic, but observers will find it very difficult to discern any difference between this bread and the traditional Jewish challah sold on Fridays in every supermarket and bakery in Israel. 2016-06-23 00:00:00Full Article
Breaking the Ramadan Fast with Jewish Challah
(Ha'aretz) Nir Hasson - During the month of Ramadan, demand for special breads soars, east Jerusalem Arab bakery owners say, especially for braided challahs called "mijdal." The word means braided bread in Arabic, but observers will find it very difficult to discern any difference between this bread and the traditional Jewish challah sold on Fridays in every supermarket and bakery in Israel. 2016-06-23 00:00:00Full Article
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